Live rosin with a vibrant yellow hue, high CBG content and a rare terpene profile. Starting with organically grown flowers, they isolate only the 73-120u trichome heads using ice water processing, and gently press them under heat and pressure to make this rosin. The flavour is best revealed at low temperature; an initial blast of citrus leaves a lingering taste of tropical fruit. This rosin has 5.5% total terpenes, dominated by limonene, caryophyllene, and ocimene.